Brew Master

Barista Responsibilities:

• Preparing Slay coffee at kitchen assigned to you.
•  blending coffee beans, brewing coffee and tea, and handover to riders properly.
• Packaging food and beverages for sale.
• Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.
• Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
• Taking inventory and replenishing items in display cases, at tables, or behind the counter.
• Working in as part of a fun, high-energy team.
• Adhering to all food safety regulations and quality controls.